Health

This week, thousands of athletes from 71 countries around the world have gathered to test their prowess at the 2014 Commonwealth Games in Glasgow.

An Interview with Gillian Loughran, Editor of ‘Autism Eye’ magazine

PETA volunteers dressed as lovely “Lettuce Ladies” braved the winter chill in Blackpool order to get their positive vegan message across in a demo highlighting health benefits of a plant-based diet

Want to know which vegan foods contain vital nutrients such as omega-3, Vitamin b12 and iron? Here’s our handy run-down of how to stay healthy AND cruelty-free.

Compassion and common sense won out this week when Leeds University cancelled plans to host a petting zoo on campus.

Fauja Singh, the 101 year old vegetarian marathon runner, explains how his plant-based diet is key to his success.

Dr Neal Barnard, President of the Physicians Committee for Responsible Medicine, explains that eating meat is up there with smoking as a lifestyle choice that increases risk of cancer.

A study published in Nutrition Journal reveals that vegans score better on mood scales and have lower instances of depression and other negative moods opposite to meat-eating counterparts.

Going vegan can help prevent the vast majority of instances of cardiovascular disease as well as other degenerative illnesses.

A number of athletes have turned to a vegan or vegetarian diet to maximize their performance.