Farms

A five-month undercover investigation by The Guardian, published this week, reveals some of the UK chicken industry’s darkest secrets.

We recently asked our supporters to join us in opposing plans to build an intensive broiler chicken production facility in Upton Snodsbury, Worcestershire.

Halal meat has been hitting the headlines this week, with revelations that several major UK restaurants, including PizzaExpress and Subway, have been “secretly” selling it to customers.

These secret ingredients found in meat and dairy are likely to put you right off your dinner – unless you’re eating a vegan meal, that is!

London commuters are being given some food for thought, courtesy of a ridiculously cute PETA ad appearing in 25 different underground stations!

Backing up the calls of local people, animal-welfare groups and 30,000 PETA supporters, the Ministry of Justice has publicly spoken out against plans to build a monstrous mega-farm in Foston, Derbyshire.

They say an image is worth a thousand words, which is why our friends over at PETA Australia came up with a striking Banksy-inspired visual to drive home the fate of animals in the live-export industry.

Just in from Warsaw – the Polish Armed Forces have confirmed that live animals will no longer be cut open, mutilated or killed in archaic training exercises.

We have sad news: plans to build a massive dairy farm in Wales that would inflict misery on 1,000 cows at a time have been approved by a government minister.

Treating animals ethically means not ending their lives just to satisfy your preference for a certain flavour of protein.